Periyar Brown Rice Flakes (Matta Aval) are a nutritious, quick-cooking staple made from parboiled brown rice. Light and crispy, they're perfect for traditional breakfast dishes, savory snacks, or sweet preparations. Rich in fiber and natural goodness, these flakes cook in minutes and pair beautifully with jaggery, coconut, or spices. A versatile pantry essential for authentic South Indian cuisine.
