Puli Inji is a South Indian condiment that balances the sharp tang of tamarind with the warming bite of fresh ginger. This 200g jar delivers an authentic, homemade-style chutney perfect for accompanying dosas, idlis, or rice dishes. The complex flavor profile—slightly sweet, distinctly sour, and gently spiced—complements both traditional meals and modern fusion cooking. A versatile pantry staple for those seeking genuine regional Indian flavors without artificial additives.
