Eastern Ragi Puttu Podi is a traditional South Indian flour blend made from finger millet (ragi), designed specifically for preparing soft, fluffy puttu—a steamed cake delicacy. This ready-to-use powder combines ragi flour with select spices and grated coconut, eliminating the need for extensive grinding or preparation. Simply add jaggery and water to create an authentic, wholesome breakfast or snack.
Ragi is naturally rich in calcium, fiber, and essential minerals, making puttu a nutritious choice for families. The pre-mixed formulation ensures consistent results every time, saving you preparation time while preserving traditional flavors. Perfect for quick weekday breakfasts or weekend indulgences.
Store in an airtight container away from moisture to maintain freshness and quality.
