Viswas Palakkadan Matta Rice is a premium variety of short-grain rice grown in the Palakkad region of Kerala, India. Known for its distinctive reddish hue and robust flavor, this rice is a staple in South Indian cuisine.
Rich in nutrients and fiber, Matta rice has a slightly sticky texture when cooked, making it ideal for biryanis, pilafs, and traditional Kerala dishes. Each grain maintains its shape beautifully during cooking, delivering an authentic taste and satisfying meal experience.
Perfect for home cooks seeking quality rice that brings genuine regional flavors to the table.
